census

URL: http://library.metatab.org/fns.usda.gov-f2s_census-2015-2/data/census.csv

2015 Farm to School Census Repondent Data (Updated 10/31/16). 563 Columns.

  • sfaname (text): Name of SFA from list frame
  • state (text): State
  • husscawardwinner (text): Designates winner of HUSSC (Healthier U.S. School Challenge) award
  • oneinamelonwinner (text): Designates state winner of One in a Melon award
  • oneinamelonstory (text): Sample story submitted by general public for One in a Melon award
  • usdaf2sgrantee (text): Designates recipients of a USDA Farm to School Grant (FY13-FY16)
  • topdistricts (text): Designates top school district for that state in farm to school during SY 2013-2014
  • newzipc (text): Zipcode (original response)
  • sfaid (text): State's school food authority ID
  • year (integer): Year Census was fielded
  • region (text): FNS region state resides in
  • coding (integer): Classifies which FNS region the state resides in
  • f2s (integer): Conducts farm to school activities
  • benenjoyed2red (text): Started to enjoy reduced food waste as a benefit of farm to school. (SY 2014-2015)
  • benenjoyed2low (text): Started to enjoy lower school meal program costs as a benefit of farm to school (SY 2014-2015)
  • benenjoyed2acc (text): Started to enjoy greater acceptance of the new meal pattern as a benefit of farm to school (SY 2014-2015)
  • benenjoyed2inc (text): Started to enjoy increased participation in school meals as a benefit of farm to school (SY 2014-2015)
  • benenjoyed2com (text): Started to enjoy greater community support for school meals as a benefit of farm to school (SY 2014-2015)
  • benenjoyed2oth (text): Started to enjoy other benefit of farm to school.
  • localdef2014 (text): Definition of "local"
  • localdefothr2014 (text): Other definition of "local"
  • startserv (text): Started serving locally produced foods in the cafeteria (SY 2014-2015)
  • startsmrtsnack (text): Started serving locally produced foods as a Smart Snack (a la carte, as fundraisers, etc.) (SY 2014-2015)
  • startaftrschool (text): Started serving locally produced food or providing farm to school activities as part of afterschool programs. (SY 2014-2015)
  • startsrvg (text): Started serving products from school-based gardens or school-based farms in the cafeteria (SY 2014-2015)
  • starttaste (text): Started holding taste testing/demos of locally produced foods in the cafeteria, classroom, or other school-related setting (SY 2014-2015)
  • startgrdntst (text): Started holding taste testing/demos of product from school-based gardens or school-based farms in the cafeteria, classroom or other school-related setting (SY 2014-2015)
  • startstrategies (text): Started using Smarter Lunchroom strategies to encourage student selection and consumption of locally produced foods (e.g., product placement, food prompts, creative signage, etc..) (SY 2014-2015)
  • startuse (text): Started using cafeteria food coaches (e.g. adults or students in the cafeteria encouraging kids to eat health/local foods) (SY 2014-2015)
  • startusdamat (text): Started using USDA Team Nutrition materials (such as The Great Garden Detective Adventure or Dig In!) as part of taste testing or educational activities. (SY 2014-2015)
  • startgrdn (text): Started conducting edible school gardening or orchard activities as part of a school curriculum (SY 2014-2015)
  • startgrdnas (text): Started conducting edible school gardening or orchard activities as part of an after school program (SY 2014-2015)
  • starttrip (text): Started conducting student field trips to farms or orchards (SY 2014-2015)
  • startvisit (text): Started having farmer(s) visit the cafeteria, classroom or other school-related setting. (SY 2014-2015)
  • starttheme (text): Started promoting local efforts through themed or branded promotions (e.g. Harvest of the Month, Local Day, Taste of Washington, etc..) (SY 2014-2015)
  • startprom (text): Started promoting locally produced foods at school in general (e.g. via cafeteria signs, posters, newsletters, etc.) (SY 2014-2015)
  • startmedia (text): Started generating media coverage of local foods being used in schools (e.g. press interviews or other activities that resulted in local coverage) (SY 2014-2015)
  • starthost (text): Started hosting farm to school related community events (e.g. invited parents to lunch, corn shucking contests, etc.) (SY 2014-2015)
  • startceleb (text): Started celebrating Farm to School Month (October 2014) (SY 2014-2015)
  • startinteg (text): Started Integrating farm to school concepts, including school gardening activities, into educational curriculum (math, science, language arts, etc.) (SY 2014-2015)
  • starttrng (text): Started providing training to school food service staff on farm to school or school gardens (SY 2014-2015)
  • startproducer (text): Started working with local food producers to develop a specific food product using local foods (SY 2014-2015)
  • startimplement (text): Started implementing farm to school activities as part of overall school efforts to reduce food waste (SY 2014-2015)
  • startevaluate (text): Started evaluating changes in student acceptance and food waste as a result of implementing farm to school activities (SY 2014-2015)
  • startothrspec (text): Started other activity in SY 2014-2015
  • benpercred (text): Planing to enjoy reduced food waste as a benefit of farm to school
  • benperclow (text): Planning to enjoy lower school meal program costs as a benefit of farm to school
  • benpercacc (text): Planning to enjoy greater acceptance of the new meal pattern as a benefit of farm to school
  • benpercinc (text): Planning to enjoy increased participation in school meals as a benefit of farm to school
  • benperccom (text): Planning to enjoy greater community support for school meals as a benefit of farm to school
  • benpercoth (text): Planning to enjoy other benefit of farm to school.
  • planserv (text): Planning to serve locally produced foods in the cafeteria (future)
  • plansmrtsnack (text): Planning to serve locally produced foods as a Smart Snack (a la carte, as fundraisers, etc.) (future)
  • planaftrschool (text): Planning to serve locally produced foods or providing farm to school activities as part of afterschool programs (future)
  • plansrvg (text): Planning to serve products from school-based gardens or school-based farms in the cafeteria (future)
  • plantaste (text): Planning to hold taste tests/cooking demonstrations of locally produced foods in the cafeteria, classroom or other school-related setting (future)
  • plangrdntst (text): Planning to hold taste tests/demos of products from school-based gardens or school-based farms in the cafeteria, classroom or other school-related setting (future)
  • planstrategies (text): Planning to use Smarter Lunchroom strategies to encourage student selection and consumption of locally produced foods (e.g., product placement, food prompts, creative signage, etc.) (future)
  • planuse (text): Planning to use cafeteria food coaches to promote the consumption of local foods (e.g. adults or students in the cafeteria encouraging kids to eat healthy/local foods) (future)
  • planusdamat (text): Planning to use USDA Team Nutrition materials (such as The Great Garden Detective Adventure or Dig In!) as part of taste testing or educational activities (future)
  • plangrdn (text): Planning to conduct edible school gardening or orchard activities as part of a school curriculum (future)
  • plangrdnas (text): Planning to conduct edible school gardening or orchard activities as part of an after school program (future)
  • plantrip (text): Planning to conduct student field trips to farms or orchards (future)
  • planvisit (text): Planning to have farmer(s) visit the cafeteria, classroom or other school-related setting (future)
  • plantheme (text): Planning to promote local efforts through themed or branded promotions (e.g. Harvest of the Month, Local Day, Taste of Washington, etc.)
  • planprom (text): Planning to promote locally produced foods at school in general (e.g. via cafeteria signs, posters, newsletters, etc.) (future)
  • planmedia (text): Planning to generate media coverage of local foods being used in schools (e.g. press interviews or other activities that resulted in local coverage) (future)
  • planhost (text): Planning to host farm to school related community events (e.g. invited parents to lunch, corn shucking contests, etc.) (future)
  • planceleb (text): Planning to celebrate Farm to School Month (future)
  • planinteg (text): Planning to integrate farm to school concepts, including school gardening activities, into educational curriculum (math, science, language arts, etc.) (future)
  • plantrng (text): Planning to provide training to school food service staff on farm to school or school gardens (future)
  • planproducers (text): Planning to work with local food producers to develop a specific food product using local foods (future)
  • planimplement (text): Planning to implement farm to school activities as part of overall school efforts to reduce food waste (future)
  • planevaluate (text): Planning to evaluate changes in student acceptance and food waste as a result of implementing farm to school activities (future)
  • planothrspec (text): Planning other farm to school activity (future)
  • whenstart (text): When farm to school activities planned to start.
  • probbidf2sno (text): Local producers aren't bidding (no plan)
  • probseasf2sno (text): Hard to find year-round availability of key items (no plan)
  • probcoordf2sn (text): Hard to coordinate procurement of local with regular procurement
  • probavailf2sno (text): Local items not available from primary vendors (no plan)
  • probrangef2sno (text): Vendors for local items don't offer a broad range of products (no plan)
  • probhighf2sno (text): Higher prices (no plan)
  • probunstablef2sno (text): Unstable product prices (no plan)
  • probreliabf2sno (text): Lack of reliability in delivering ordered items (no plan)
  • probequipf2sno (text): Lack of kitchen equipment to process/prepare local foods. (no plan)
  • probgapf2sno (text): GAP or other food safety requirements (no plan)
  • probcomplf2sno (text): Lack of compliance with your institution's purchasing regulations and policies (no plan)
  • probprocf2sno (text): Lack of availability of processed/precut products (no plan)
  • probsupplierf2sno (text): Hard to find new suppliers/growers or distributors (no plan)
  • probinfooff2sno (text): Hard to get information about product availability (no plan)
  • proborderf2sno (text): Hard to place orders with vendors (no plan)
  • probtimef2sno (text): Getting on time deliveries (no plan)
  • probqualf2sno (text): Getting product delivered that meets your quality requirements & other specs (i.e., size) (no plan)
  • probdelivf2sno (text): Having quantity delivered equal to quantity ordered (no plan)
  • probresolvf2sno (text): Resolving problem deliveries (no plan)
  • probpayf2sno (text): Inability to pay farmers according to farmers' needs due to school district payment procedures (no plan)
  • probothrf2sno (text): Other problem with local procurement (no plan)
  • benenjoyed1red (text): Enjoying reduced food waste as a benefit of farm to school (SY 2013-2014)
  • benenjoyed1low (text): Enjoying lower school meal program costs as a benefit of farm to school (SY 2013-2014)
  • benenjoyed1acc (text): Enjoying greater acceptance of the new meal pattern as a benefit of farm to school (SY 2013-2014)
  • benenjoyed1inc (text): Enjoying increased participation in school meals as a benefit of farm to school (SY 2013-2014)
  • benenjoyed1com (text): Enjoying greater community support for school meals as a benefit of farm to school (SY 2013-2014)
  • benenjoyed1oth (text): Enjoying other benefit of farm to school.
  • ageprek (text): Pre-K participated in farm to school activities.
  • agek5 (text): Grades K-5 participated in farm to school activities.
  • age68 (text): Grades 6-8 participated in farm to school activities.
  • age912 (text): Grades 9-12 participated in farm to school activities.
  • ageothr1 (text): Other age group participated in farm to school activities.
  • cacfpyes (text): Participating in the Child and Adult Care Food Program (CACFP)
  • cacfpno (text): Not participating in Child and Adult Care Food Program (CACFP)
  • cacfpidk (text): Don’t know if participating in Child and Adult Care Food Program (CACFP)
  • schoolnum (text): Number of schools participating.
  • gardennum (text): Number of schools with school gardens.
  • saladbarnum (text): Numberof schools with salad bars.
  • localdef2013 (text): Definition of "local"
  • locdefothr2013 (text): Other definition of "local"
  • usedbreak (text): Used local foods in breakfast program
  • usedlunch (text): Used local foods in lunch program
  • usedsup (text): Used local foods in supper program
  • usedsnack (text): Used local foods in snacks program
  • usedffvp (text): Used local foods in Fresh Fruit and Vegetable Program
  • usedcacfp (text): Used local foods in CACFP (i.e., in a pre-k setting such as Head Start, etc.) program
  • usedcacfpas (text): Used local foods in CACFP at-risk afterschool program
  • usedsumr (text): Used local foods in summer meals program (i.e., meals in the summer food service program, in Seamless Summer, or in the NLSP under accredited summer school programs)
  • directprod (text): Obtains local food direct from individual food producers (i.e. farmers, fishers, ranchers)
  • directcoop (text): Obtains local food direct from farmer, rancher, or fisher cooperatives
  • directfmkt (text): Obtains local food direct from farmers markets
  • directcsa (text): Obtains local food via a Community Supported Agriculture (CSA) model
  • directmanu (text): Obtains local food direct from food processors and manufacturers
  • interdist (text): Obtains local food from distributors
  • intercoop (text): Obtains local food from food buying cooperative
  • interfood (text): Obtains local food from food hub
  • interfsmc (text): Obtains local food from food service management companies
  • interdod (text): Obtains local food from DoD Fresh Program vendors
  • interusda (text): Obtains local food from USDA foods
  • interstate (text): Obtains local food from State Farm to School program office
  • interothr (text): Obtains local food from other intermediary source
  • fruit (text): Bought local fruit
  • veg (text): Bought local vegetables
  • milk (text): Bought local milk
  • dairy (text): Bought local other dairy
  • meat (text): Bought local other meat
  • eggs (text): Bought local eggs
  • seafd (text): Bought local seafood
  • vegprot (text): Bought local plant-based protein items such as beans, seeds, nuts.
  • grain (text): Bought local grains and flour
  • baked (text): Bought local bakery products
  • herb (text): Bought local herbs.
  • othr (text): Bought other food.
  • specothrpurch (text): Other food bought
  • top1 (text): First of top 5 local food items
  • top2 (text): Second of top 5 local food items
  • top3 (text): Third of top 5 local food items
  • top4 (text): Fourth of top 5 local food items
  • top5 (text): Fifth of top 5 local food items.
  • top5list (text): Concatenated list of top 5 local food items
  • fruitfreq (text): Frequency of serving local fruit
  • vegfreq (text): Frequency of serving local vegables
  • milkfreq (text): Frequency of serving local milk
  • dairyfreq (text): Frequency of serving local dairy products
  • meatfreq (text): Frequency of serving local meat
  • eggsfreq (text): Frequency of serving local eggs
  • seafdfreq (text): Frequency of serving local seafood
  • vegprotfreq (text): Frequency of serving local plant-based protein items such as beans, seeds, nuts
  • grainfreq (text): Frequency of serving local grains and flour
  • bakedfreq (text): Frequency of serving local bakery products
  • herbfreq (text): Frequency of serving local herbs
  • othrfreq (text): Frequency of serving other food
  • specothrfreq (text): Other food frequency
  • newcost (text): Total food expenditures
  • newcostmilk (text): Food expenditure (local foods) including milk
  • pct_newcostmilk (text): Percent of foodcost that was local, including fluid milk
  • newcostnomilk (text): Food expenditure (local foods) not including milk
  • pct_newcostnomilk (text): Percent of foodcost that was local, not including fluid milk
  • future (text): Expected future local purchases
  • futureothr (text): Expected future local purchases, specified other
  • serv (text): Served locally produced foods in the cafeteria (SY 2013-2014)
  • smrtsnack (text): Served locally produced foods as a Smart Snack (a la carte, as fundraisers, etc.) (SY 2013-2014)
  • aftrschool (text): Served locally produced food or providing farm to school activities as part of afterschool programs. (SY 2013-2014)
  • srvg (text): Served products from school-based gardens or school-based farms in the cafeteria (SY 2013-2014)
  • taste (text): Held taste testing/demos of locally produced foods in the cafeteria, classroom, or other school-related setting (SY 2013-2014)
  • demo (text): Held taste testing/demos of product from school-based gardens or school-based farms in the cafeteria, classroom or other school-related setting (SY 2013-2014)
  • strategies (text): Used Smarter Lunchroom strategies to encourage student selection and consumption of locally produced foods (e.g., product placement, food prompts, creative signage, etc..) (SY 2013-2014)
  • coach (text): Used cafeteria food coaches (e.g. adults or students in the cafeteria encouraging kids to eat health/local foods) (SY 2013-2014)
  • usdamat (text): Used USDA Team Nutrition materials (such as The Great Garden Detective Adventure or Dig In!) as part of taste testing or educational activities. (SY 2013-2014)
  • grdn (text): Conducted edible school gardening or orchard activities as part of a school curriculum (SY 2013-2014)
  • grdnas (text): Conducted edible school gardening or orchard activities as part of an after school program (SY 2013-2014)
  • trip (text): Conducted student field trips to farms or orchards (SY 2013-2014)
  • visit (text): Had farmer(s) visit the cafeteria, classroom or other school-related setting. (SY 2013-2014)
  • theme (text): Promoted local efforts through themed or branded promotions (e.g. Harvest of the Month, Local Day, Taste of Washington, etc..) (SY 2013-2014)
  • prom (text): Promoted locally produced foods at school in general (e.g. via cafeteria signs, posters, newsletters, etc.) (SY 2013-2014)
  • media (text): Generated media coverage of local foods being used in schools (e.g. press interviews or other activities that resulted in local coverage) (SY 2013-2014)
  • host (text): Hosted farm to school related community events (e.g. invited parents to lunch, corn shucking contests, etc.) (SY 2013-2014)
  • celeb (text): Celebrated Farm to School Month (October 2013) (SY 2013-2014)
  • integ (text): Integrated farm to school concepts, including school gardening activities, into educational curriculum (math, science, language arts, etc.) (SY 2013-2014)
  • trng (text): Provided training to school food service staff on farm to school or school gardens (SY 2013-2014)
  • producers (text): Worked with local food producers to develop a specific food product using local foods (SY 2013-2014)
  • implement (text): Implemented farm to school activities as part of overall school efforts to reduce food waste (SY 2013-2014)
  • evaluate (text): Evaluated changes in student acceptance and food waste as a result of implementing farm to school activities (SY 2013-2014)
  • othr2013spec (text): Other farm to school activity (SY 2013-2014)
  • probbid2013 (text): Local producers aren't bidding (conducts f2s)
  • probseas2013 (text): Hard to find year-round availability of key items (conducts f2s)
  • probcoord2013 (text): Hard to coordinate procurement of local with regular procurement (conducts f2s)
  • probavail2013 (text): Local items not available from primary vendors (conducts f2s)
  • probrange2013 (text): Vendors for local items don't offer a broad range of products (conducts f2s)
  • probhigh2013 (text): Higher prices (conducts f2s)
  • probunstable2013 (text): Unstable product prices (conducts f2s)
  • probreliab2013 (text): Lack of reliability in delivering ordered items (conducts f2s)
  • probequip2013 (text): Lack of kitchen equipment to process/prepare local foods. (conducts f2s)
  • probgap2013 (text): GAP or other food safety requirements (conducts f2s)
  • probcompl2013 (text): Lack of compliance with your institution's purchasing regulations and policies (conducts f2s)
  • probproc2013 (text): Lack of availability of processed/precut products (conducts f2s)
  • probsupplier2013 (text): Hard to find new suppliers/growers or distributors (conducts f2s)
  • probinfo2013 (text): Hard to get information about product availability (conducts f2s)
  • proborder2013 (text): Hard to place orders with vendors (conducts f2s)
  • probtime2013 (text): Getting on time deliveries (conducts f2s)
  • probqual2013 (text): Getting product delivered that meets your quality requirements & other specs (i.e., size) (conducts f2s)
  • probdeliv2013 (text): Having quantity delivered equal to quantity ordered (conducts f2s)
  • probresolv2013 (text): Resolving problem deliveries (conducts f2s)
  • probpay2013 (text): Inability to pay farmers according to farmers' needs due to school district payment procedures (conducts f2s)
  • probothr12013 (text): Other problem with local procurement (conducts f2s)
  • othrinfo (text): Other information
  • success (text): Success story
  • survyear (integer):
  • leaid (integer):
  • fipst (integer):
  • stid (text):
  • name (text):
  • phone (text):
  • mstree (text):
  • mcity (text):
  • mzip4 (text):
  • lstree (text):
  • lcity (text):
  • lstate (text):
  • lzip (integer):
  • lzip4 (text):
  • type (integer):
  • union (text):
  • conum (integer):
  • coname (text): Name of county SFA resides in
  • csa (text):
  • cbsa (text):
  • metmic (integer):
  • ulocal (integer):
  • cdcode (integer):
  • latcod (number):
  • loncod (number):
  • biea (integer):
  • bound (integer):
  • amempup (integer):
  • iamempup (text):
  • aftepup (integer):
  • iaftepup (text):
  • aspeced (integer):
  • iaspeced (text):
  • aell (integer):
  • iaell (text):
  • aaidcorsup (integer):
  • iaaidcorsup (text):
  • aguid (integer):
  • iaguid (text):
  • alibstf (integer):
  • ialibstf (text):
  • aleaadm (integer):
  • ialeaadm (text):
  • aschadm (integer):
  • iaschadm (text):
  • asupstf (integer):
  • iasupstf (text):
  • gslo (text):
  • gshi (text):
  • pkoffrd (integer):
  • kgoffrd (integer):
  • g01offrd (integer):
  • g02offrd (integer):
  • g03offrd (integer):
  • g04offrd (integer):
  • g05offrd (integer):
  • g06offrd (integer):
  • g07offrd (integer):
  • g08offrd (integer):
  • g09offrd (integer):
  • g10offrd (integer):
  • g11offrd (integer):
  • g12offrd (integer):
  • ugoffrd (integer):
  • agchrt (text):
  • sch (integer): Percentage of students eligible for free or reduced price school meals
  • speced (integer):
  • ell (integer):
  • pktch (number):
  • kgtch (number):
  • elmtch (number):
  • sectch (number):
  • ugtch (number):
  • tottch (number):
  • aides (number):
  • corsup (number):
  • elmgui (number):
  • secgui (number):
  • othgui (number):
  • totgui (number):
  • libspe (number):
  • libsup (number):
  • leaadm (number):
  • leasup (number):
  • schadm (number):
  • schsup (number):
  • stusup (number):
  • othsup (number):
  • pk (integer):
  • ampkm (integer):
  • ampkf (integer):
  • aspkm (integer):
  • aspkf (integer):
  • hipkm (integer):
  • hipkf (integer):
  • blpkm (integer):
  • blpkf (integer):
  • whpkm (integer):
  • whpkf (integer):
  • hppkm (integer):
  • hppkf (integer):
  • trpkm (integer):
  • trpkf (integer):
  • kg (integer):
  • amkgm (integer):
  • amkgf (integer):
  • askgm (integer):
  • askgf (integer):
  • hikgm (integer):
  • hikgf (integer):
  • blkgm (integer):
  • blkgf (integer):
  • whkgm (integer):
  • whkgf (integer):
  • hpkgm (integer):
  • hpkgf (integer):
  • trkgm (integer):
  • trkgf (integer):
  • g01 (integer):
  • am01m (integer):
  • am01f (integer):
  • as01m (integer):
  • as01f (integer):
  • hi01m (integer):
  • hi01f (integer):
  • bl01m (integer):
  • bl01f (integer):
  • wh01m (integer):
  • wh01f (integer):
  • hp01m (integer):
  • hp01f (integer):
  • tr01m (integer):
  • tr01f (integer):
  • g02 (integer):
  • am02m (integer):
  • am02f (integer):
  • as02m (integer):
  • as02f (integer):
  • hi02m (integer):
  • hi02f (integer):
  • bl02m (integer):
  • bl02f (integer):
  • wh02m (integer):
  • wh02f (integer):
  • hp02m (integer):
  • hp02f (integer):
  • tr02m (integer):
  • tr02f (integer):
  • g03 (integer):
  • am03m (integer):
  • am03f (integer):
  • as03m (integer):
  • as03f (integer):
  • hi03m (integer):
  • hi03f (integer):
  • bl03m (integer):
  • bl03f (integer):
  • wh03m (integer):
  • wh03f (integer):
  • hp03m (integer):
  • hp03f (integer):
  • tr03m (integer):
  • tr03f (integer):
  • g04 (integer):
  • am04m (integer):
  • am04f (integer):
  • as04m (integer):
  • as04f (integer):
  • hi04m (integer):
  • hi04f (integer):
  • bl04m (integer):
  • bl04f (integer):
  • wh04m (integer):
  • wh04f (integer):
  • hp04m (integer):
  • hp04f (integer):
  • tr04m (integer):
  • tr04f (integer):
  • g05 (integer):
  • am05m (integer):
  • am05f (integer):
  • as05m (integer):
  • as05f (integer):
  • hi05m (integer):
  • hi05f (integer):
  • bl05m (integer):
  • bl05f (integer):
  • wh05m (integer):
  • wh05f (integer):
  • hp05m (integer):
  • hp05f (integer):
  • tr05m (integer):
  • tr05f (integer):
  • g06 (integer):
  • am06m (integer):
  • am06f (integer):
  • as06m (integer):
  • as06f (integer):
  • hi06m (integer):
  • hi06f (integer):
  • bl06m (integer):
  • bl06f (integer):
  • wh06m (integer):
  • wh06f (integer):
  • hp06m (integer):
  • hp06f (integer):
  • tr06m (integer):
  • tr06f (integer):
  • g07 (integer):
  • am07m (integer):
  • am07f (integer):
  • as07m (integer):
  • as07f (integer):
  • hi07m (integer):
  • hi07f (integer):
  • bl07m (integer):
  • bl07f (integer):
  • wh07m (integer):
  • wh07f (integer):
  • hp07m (integer):
  • hp07f (integer):
  • tr07m (integer):
  • tr07f (integer):
  • g08 (integer):
  • am08m (integer):
  • am08f (integer):
  • as08m (integer):
  • as08f (integer):
  • hi08m (integer):
  • hi08f (integer):
  • bl08m (integer):
  • bl08f (integer):
  • wh08m (integer):
  • wh08f (integer):
  • hp08m (integer):
  • hp08f (integer):
  • tr08m (integer):
  • tr08f (integer):
  • g09 (integer):
  • am09m (integer):
  • am09f (integer):
  • as09m (integer):
  • as09f (integer):
  • hi09m (integer):
  • hi09f (integer):
  • bl09m (integer):
  • bl09f (integer):
  • wh09m (integer):
  • wh09f (integer):
  • hp09m (integer):
  • hp09f (integer):
  • tr09m (integer):
  • tr09f (integer):
  • g10 (integer):
  • am10m (integer):
  • am10f (integer):
  • as10m (integer):
  • as10f (integer):
  • hi10m (integer):
  • hi10f (integer):
  • bl10m (integer):
  • bl10f (integer):
  • wh10m (integer):
  • wh10f (integer):
  • hp10m (integer):
  • hp10f (integer):
  • tr10m (integer):
  • tr10f (integer):
  • g11 (integer):
  • am11m (integer):
  • am11f (integer):
  • as11m (integer):
  • as11f (integer):
  • hi11m (integer):
  • hi11f (integer):
  • bl11m (integer):
  • bl11f (integer):
  • wh11m (integer):
  • wh11f (integer):
  • hp11m (integer):
  • hp11f (integer):
  • tr11m (integer):
  • tr11f (integer):
  • g12 (integer):
  • am12m (integer):
  • am12f (integer):
  • as12m (integer):
  • as12f (integer):
  • hi12m (integer):
  • hi12f (integer):
  • bl12m (integer):
  • bl12f (integer):
  • wh12m (integer):
  • wh12f (integer):
  • hp12m (integer):
  • hp12f (integer):
  • tr12m (integer):
  • tr12f (integer):
  • ug (integer):
  • amugm (integer):
  • amugf (integer):
  • asugm (integer):
  • asugf (integer):
  • hiugm (integer):
  • hiugf (integer):
  • blugm (integer):
  • blugf (integer):
  • whugm (integer):
  • whugf (integer):
  • hpugm (integer):
  • hpugf (integer):
  • trugm (integer):
  • trugf (integer):
  • member (integer): Total number of students in the district
  • am (integer):
  • amalm (integer):
  • amalf (integer):
  • asian (integer):
  • asalm (integer):
  • asalf (integer):
  • hisp (integer):
  • hialm (integer):
  • hialf (integer):
  • black (integer):
  • blalm (integer):
  • blalf (integer):
  • white (integer):
  • whalm (integer):
  • whalf (integer):
  • pacific (integer):
  • hpalm (integer):
  • hpalf (integer):
  • tr (integer):
  • tralm (integer):
  • tralf (integer):
  • toteth (integer):
  • chrtleastat (text):
  • mzip (text):
  • ccdnum (integer):
  • farmrate (number): Percentage of students eligible for free or reduced price school meals

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Additional Information

Field Value
Last updated November 27, 2018
Created November 27, 2018
Format text/csv
License No License Provided
created8 months ago
formatCSV
id4bbe280a-fcc3-4b07-8687-9fa777a4e2eb
mimetypetext/csv
package idc15c7edb-91fc-4e29-bc8f-42384858399b
position6
revision idfe1a8fd2-9170-49e5-b4f6-4f79223a62dc
stateactive